A la Carte

Book Table
Bistro

Our A la Carte menu is served daily and changes frequently. Rarely are two weeks the same and Chef Phil and his team work hard to source and forage for local produce to surprise and delight your gastronomic senses.

Eat for £35 per person

1863 Restaurant: Sample Menu 2019

Starters

  • Beetroot Ragstones, Seeded Cracker V £8.50 Pinot Noir, Sanziana, Romania 125ml £5.10
  • Partridge Pear, Elderberry, Shropshire Blue £10.00 Gamay, Bourgogne, France 125ml £7.90
  • Mackerel Yorkshire Kohlrabi, Buttermilk, Dill (GF) £9.50 Vinho Verde, Raza, Portugal 125ml £6.50
  • Lamb Tartare Smoked Yoghurt, Mint, Focaccia £9.00 Cabernet Franc, Fantasia, Argentina 125ml £7.70

Main Courses

  • Duck Leg Pastilla, Celeriac £26.00 Mercurey, Domaine Faiveley, France 175ml £11.40
  • Roe Deer Butternut Squash, Hen of the Woods (GF) £26.00 Tinto, Quinta de Chocapalha, Portugal 175ml £9.50
  • Belly Pork Black Pudding, Glazed Cheek, Sweet Potato £22.00 White Blend, Susanna Balbo, Argentina 175ml £12.10
  • Cod Loin Cauliflower, Bacon, Parsley £21.50 Pinot Gris, The Lane, Australia 125ml £11.00
  • Courgette Flower Provencal Vegetables, Isle of White Tomatoes V (GF) £16.00 Sancerre, Domaine Daulny, France 175ml £10.50

Desserts

  • Almond Frangipane, Cherry £8.00 Monbazillac,Chateau Septy, France 50ml £5.60
  • Parfait Mint Choc-Chip, Peppermint Aero £8.50 Sticky Mickey, New Zealand 50ml £6.40
  • Chilled Rice Pudding (GF) Mango, Coconut £8.50 Sticky Mickey, New Zealand 50ml £6.40
  • Apple Toasted Sponge, Custard Ice-Cream £8.50 Vinsanto, Italy, 50ml £10.00

Cheese

  • A selection of Cheeses Artisan Biscuits, Chutney (GFA) 5 Cheeses / 8 Cheeses £12 / £15.50 20yr Tawny Port 50ml £8.00

Opening hours:

1863 Restaurant is currently open 7 days.

11 November – 11 February: 1863 Restaurant is open for dinner Wednesday – Sunday excluding Tue 24, Wed 25 and Thu 26 December and Thu 2 – Thu 16 January inclusive.

2pm: The Bar opens
2pm – 4pm: Join us for a ‘Bite to Eat
6pm: The Restaurant opens for dinner

To book a table, please call 017684 86334.

Good to know:

  • Our children’s menu is available until 6.30pm.
  • From 8.30pm we kindly request that only children 10+ are in the restaurant.
  • Please note the maximum group size we are able to accommodate is 8.
  • If you would like to bring a party larger than 8, please get in touch to discuss your requirements. Please note groups of 8+ are subject to deposits and pre-orders.
  • Have a look at our latest wine list here
  • Read our Accessibility Guide here.