Come on in, join us for a drink and discover innovative, seasonal cooking served in a friendly and relaxed atmosphere. Whether you choose our three course dinner menu or our seven course tasting menu, carefully structured menus allow you to savour all courses while our commitment to quality local food in season means there’s always something new to try.
Dinner at 1863 will no doubt generate conversation around the table on the night, but (we hope!) will also give you something to talk about long after you’ve left for the evening.
Phil Corrie
We’re lucky enough to have an extremely talented Head Chef and General Manager, Phil Corrie. Born and bred right here in Cumbria.
3 Course Dinner
Our 3 course dinner menu is served daily and changes frequently. Select, small and seasonal, rarely are two weeks the same. Phil Corrie and his team work hard to source and forage for local produce to surprise and delight your gastronomic senses.
Tasting Menu
Our ultimate dining experience. Inspired by our regularly changing dinner menu, why not try 7 course Tasting Menu available every evening
1863 by Day
Join us Fridays & Saturdays for a selection of seasonally-inspired dishes that sum up our approach to food. Choose from 2 or 3 courses served 1pm – 3pm
Lunch Tasting Menu
New to Summer 2022. Our ultimate lunch dining experience. Our 5 course Lunch Tasting Menu is available Friday – Sunday 1pm – 3pm
Opening hours:
1863 Restaurant is open Thursday – Monday
1pm – 3pm (Sat & Sun): 1863 by Day
6pm – 8.30pm (Thur – Mon): Dinner
11pm: Carriages
Dietary Requirements:
Whilst we can cater for some dietary requirements including vegetarian / pescatarian, we are unable to cater for a vegan diet. Dairy products are used throughout our menus making these unsuitable for guests with a lactose allergy or those who require a dairy-free diet
We require 48 hours notice to allow us to cater for dietary requirements. Please make us aware at the time of booking if you have any requirements.
BOOK A TABLECancellation Policy:
- Please note that credit / debit card details are required to make a reservation. These are securely stored with PCI-compliant third-party called Stripe.
- We reserve the right to charge a cancellation fee if you do not turn up for your reservation.
- In the event of a “no show”, our fee is £25 per person for Lunch or £50 per person for Dinner
Good to know:
- From 8.30pm we kindly request that only children 10+ are in the restaurant.
- Please note the maximum group size we are able to accommodate is 6.
- If you would like to bring a party larger than 6, please get in touch to discuss your requirements.
- Read our Accessibility Guide here.