Sample Tasting Menu

7 Courses for £115 | £185 With Wine Flight

  • BBQ Dexter Beef Spelt Grain, Smoked Celeriac, Wild Garlic Polemico País, Secano Interior, Viña Laurent 2019 | Chile| 75ml
  • Beetroot Driftwood Goats Cheese, Granola Loureiro, Vinho Verde, Quinta d’Amares DOC 2022 | Portugal | 75ml
  • Nordic Halibut Ambriel Sauce, Morel Mushroom, Chervil Chardonnay, Cartlidge and Browne 2021 | USA  | 100ml
  • Cartmel Valley Venison Yorkshire Asparagus, Rainbow Chard ‘Meta’ Grenache, Schwarz Wine Co. 2020 | Australia | 100ml
  • Bara Brith Harrogate Blue, Pickled Sultanas, Walnut
  • Douglas Fir Sheep’s Yoghurt, Lemon Mad Late Harvest, Tokaji 2017 | Hungary | 50ml
  • Yorkshire Rhubarb Custard, Gingerbread Spätlese, Heideboden, Muenzenrieder, Prädikatswein 2021 | Austria | 50ml

A little cheese?

  • Cheese Montgomery Cheddar, Buffalo Blue, Wigmore, Driftwood, Bath Soft Cheese Fruit Preserve, Candied Pecans, Crackers Pineau des Charentes, Château de Montifaud | France | 50ml | £9.00 £17.50 Additional Course
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Winter Break

We are currently closed for our Winter break. We will re-open on Thursday 11th January.

In the meantime, if you have an enquiry please email: info@1863ullswater.co.uk

See you soon, Team 1863